Our Story...
We are a family operated cattle ranch. We are a local, Utah business and have been dedicated to ranching our whole lives. Our ranch is nestled in the beautiful valley of Sanpete County. It has always been our vision and dream to raise our cattle from carefully chosen stock, then to control the entire process from birth to the end product. Our greatest satisfaction comes from hearing direct feedback from those who actually consume our beef. We respect the land and we love our animals, so they are treated humanely throughout their lives. Our beef is raised without hormones or antibiotics. They are fed only the finest quality grain which contains no animal by-products. Their lives begin in green pastures with lush grass and fresh water. When the calves are weaned, they enter our own feedlot--located on our property, thus minimizing their movement and stress. Here they live in a natural setting and are provided shelter for shade or protection. Our cattle thrive in a low stress environment. Once in the feedlot, they are finished on a free-choice grain mixture. Our beef is processed in a local USDA facility where they are assured humane treatment and adherence to our own strict standards. The beef is then aged 21+ days before being packaged and delivered.
Our Philosophy...
In addition to healthy, natural beef, our priorities are quality, consistency in marbling, and, of course, taste. We are dedicated to providing a stress-free, natural environment where our cattle can flourish. We have extensively studied pedigrees to be sure we are combining the best genetics to create a product that meets our high standards. We look for superior marbling, growth and tenderness. We follow the Japanese model of pampering our animals, feeding them well and moving them minimally (short of massaging and feeding them sake!). Our quality of beef is by design, it is not an accident. We will never send our cattle to huge feedlots where we lose control of their care and progress.
We are a family operated cattle ranch. We are a local, Utah business and have been dedicated to ranching our whole lives. Our ranch is nestled in the beautiful valley of Sanpete County. It has always been our vision and dream to raise our cattle from carefully chosen stock, then to control the entire process from birth to the end product. Our greatest satisfaction comes from hearing direct feedback from those who actually consume our beef. We respect the land and we love our animals, so they are treated humanely throughout their lives. Our beef is raised without hormones or antibiotics. They are fed only the finest quality grain which contains no animal by-products. Their lives begin in green pastures with lush grass and fresh water. When the calves are weaned, they enter our own feedlot--located on our property, thus minimizing their movement and stress. Here they live in a natural setting and are provided shelter for shade or protection. Our cattle thrive in a low stress environment. Once in the feedlot, they are finished on a free-choice grain mixture. Our beef is processed in a local USDA facility where they are assured humane treatment and adherence to our own strict standards. The beef is then aged 21+ days before being packaged and delivered.
Our Philosophy...
In addition to healthy, natural beef, our priorities are quality, consistency in marbling, and, of course, taste. We are dedicated to providing a stress-free, natural environment where our cattle can flourish. We have extensively studied pedigrees to be sure we are combining the best genetics to create a product that meets our high standards. We look for superior marbling, growth and tenderness. We follow the Japanese model of pampering our animals, feeding them well and moving them minimally (short of massaging and feeding them sake!). Our quality of beef is by design, it is not an accident. We will never send our cattle to huge feedlots where we lose control of their care and progress.
Pleasant Creek Ranch is a cattle ranch and beef wholesaler located in Utah. Our mission is to provide customers with the finest angus and wagyu beef. Our cattle are raised on the high grasslands of Utah's Great Basin and are completely free of artificial hormones or steroids.
We welcome your business and invite you to contact us about providing Utah's highest quality beef to your organization.
We welcome your business and invite you to contact us about providing Utah's highest quality beef to your organization.
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